The Gourmand is an award winning, biannual food and culture journal. Each issue features 120 pages of specially commissioned words and images—The Gourmand's content is creative, timeless and exclusive. The journal is printed on high quality papers by specialist art book printers.
Issue 11 featuring: Lee Miller, Gaggan Anand, Kaveh Akbar, Lee Ranaldo, Rita Bullwinkel, Jeremy Lee, Seagulls, Raphael Bordallo Pinheiro, Crisp Sandwiches and much more...
200 x 285 mm.
Please note: Local pick-up of orders is available from
The Library Project at 4 Temple Bar Street, Dublin 2.